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Leksands

Brown Baked Rounds

Leksands Brown Baked Crispbread

Founded in the 1920’s and crafted from whole grain rye flour, yeast, spring water and a pinch of salt. Whether you're making a snack, quick meal, or appetizers, discover the versatility of Leksands, Sweden’s favorite crispbread!

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Size 29.3 oz
Allergens Wheat
UPC 7-312082-001039
Special notes Kosher, Natural
Seasonal Only No

Ingredients

Whole Grain Rye Flour, Yeast, Salt and Water

Recipes

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All Recipes
Leksands Crunchy Vegetable & Shrimp Salad Crunchy Vegetable & Shrimp Salad
Leksands Crusty Artichoke Stuffed Portobello Mushrooms Crusty Artichoke-Stuffed Portobello Mushrooms
Leksands Hot Reuben Dip Recipe Hot Reuben Dip
Leksands Salted Caramel Chocolate Hazelnut Smores Salted Caramel, Chocolate & Hazelnut S’Mores
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More ideas for enjoying this product

  • Crispbread is delicious with with cheese and deli meats, nut butters and fruit, tuna or egg salad, avocado and tomato, or smoked salmon and cream cheese.

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