Lars Own®

Ris à la Malta

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Servings: 12

Traditional Swedish Christmas Pudding


2½ cups chilled Lars Own® Swedish-Style Rice Porridge (prepared as directed on package)

1¼ cups heavy whipping cream

2½ tbsp sugar

1¼ tsp vanilla extract 

Raspberry sauce (optional)


  1. Stir sugar and vanilla into chilled porridge; set aside.
  2. Whip cream until soft peaks form.
  3. Gently fold cream into porridge mixture.
  4. Serve chilled with raspberry sauce, if desired.

Cook's tips

To serve a crowd at the holidays, this recipe can be easily doubled for 24 servings.

Nutritional information

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